Sunday, 17 January 2010

pizza baguettes

I love those half-baked baguettes that you can easily pop in the oven for quick meals. You get to control how you want your bread, whether super toasted and crunchy or soft, spongy and doughy.

This meal is very easy to make. You'll feel like you're living like a student again. All you need is the bread, pasta sauce, cheese and any topping of your choice. I honestly cannot remember what we used for the batch in the photo. =/ Whack them all on top of each other, bake for 10-15 minutes in a pre-heated oven at 200°C. Really good for quick snacks. And brunch ;)

No comments:

Post a Comment